A Real Winter Warmer
PORK SAUSAGE & LENTIL COOK-UP
This is one of my favourite dishes, as it is a one-pot wonder, just perfect for chilly winter weather. The beauty of it too, is it is easy to prepare and tastes great. Good as leftovers too. Perfect!
Click on this link for the recipe Pork Sausage and Lentil Cookup
In my glass....
I love this wine. When we decided to add a Pinot Gris blend to the La Boheme Range, one could have thought that even Dame Nellie Melba would have approved of it. After all it was one of her favourite operas to perform. Named ‘Act 3′ in the range , the Pinot Gris is backed up by Riesling and Geuwrztraminer and the result is a beautifully aromatic white wine. Very enjoyable on its own but quite chummy with salmon or chicken.
Do you enjoy delicious food, good wine mixed with some heartwarming sunshine? You could be one of four lucky couples to join the fun at the Noosa Food and Wine Festival; all for the price of one bottle